Beauty, Food, Lifestyle, Sweets

Fruitify your day! Mixed Fruit Smoothie Recipes

One of the best ways to refresh yourself is by having a detoxified body. Not only it revitalizes your inner body with natural nutrients, but also it nourishes your well-being while having a soothing run down your throat especially during the hot days. It is important to allow your body to enjoy the cool while maintaining a healthy balance of ions in your system. What else more perfect for this purpose than the ultimate favorite fruity smoothie?


Wake up and blend up one of these healthy smoothie recipes for a great start to your day. They’re easy to make, refreshing and nutritious.


Fruity Smoothie
Option #1

  • 1 cup strawberries, stemmed
  • 1 cup watermelon, sliced
  • 1 cup apple, sliced
  • 1 cup plain yogurt
  • 5 pcs milk ice cubes
  • 2 tbsp pure honey (optional)

Option #2

  • 1 cup apple, sliced
  • 1 cup pear, peeled and sliced
  • 1 whole kiwi, peeled and sliced
  • 1/2 cup plain yogurt
  • 5 pcs milk ice cubes
  • 2 tbsp pure honey (optional)
  • 1/2 cup freshly squeezed orange juice

Option #3

  • 2 cups watermelon, sliced
  • 1 whole banana, sliced
  • 1 cup plain yogurt
  • 5 pcs milk ice cubes
  • 1 tbsp pure honey (optional)


Put the milk ice cubes in the blender, add yogurt and process to crush the ice cubes. Add all the sliced fruits and honey (if desired), purée until smooth. Pour into smoothie jars / glasses and serve.

Note: For dairy-free smoothies, choose substitutes such as almond milk, rice milk or soy milk instead of the cow’s milk and yogurt.


It’s a great replacement when you are craving something sweet without the guilt…


They are refreshing and a great snack or breakfast on the go…


Figuring out a fruit combination you like is part of the fun of making smoothies! Be creative, enjoy! Find a combination that works for you. 🙂



Be the healthy Ü.

Have a great day!

♡ ♡ ♡

This entry was posted in: Beauty, Food, Lifestyle, Sweets


I start my day with coffee and end my day with wine. #fact *:) Mimi Claire, this website/blog, symbolizes my foray into the world of baking and cooking. It was born out of my childhood passion in exploring and inventing different types of original recipes with a twist. What started as a self-taught passion journey has been transformed lately into a lifework in my attempt to share my discoveries and tastes thru this channel with like-minded people all over the world. I hope to achieve the fine mix and taste in between the Filipino, Japanese and French cuisine arts in my dreams of becoming a full-fledged chef in my own café/restaurant venture someday. I graduated from Le Cordon Bleu in Tokyo in 2014 with a Patisserie Diploma and will continue to study French cuisine sometime soon again. I am currently attending one of Japan’s most popular cooking schools, the ABC Cooking Studio to learn more about Washoku (Japanese Traditional Cuisine) and Wagashi (Japanese Confectionery). Please bear with me in my personal journey in this life-work I have chosen for myself. xo, Claire